This was, to date, the best breakfast I have ever made:
Maple infused grilled salmon fillet
Fried egg on top
Sauteed Mushrooms
Warm Blackberry Salsa
Warm Blackberry Salsa
Dice tomatoes in large chunks
Mix with fresh blackberries
Add a Tbs or so of fresh, chopped basil
Add a splash of white vinegar
Sea salt and black pepper to taste
Pinch of sugar
Mix all together then sear very briefly on a hot pan, just enough to warm.
so so so so good... I know, I was there
ReplyDelete